Fruit Cake
Cake_0007_a.json

Ingredients

  • 1/2 lb. orange peel
  • 1/2 lb. lemon peel
  • 1/2 lb. citron
  • 1 lb. pineapple
  • 1/2 lb. cherries - cut up
  • 1 lb. raisins
  • 1 lb. currants
  • 1 lb. chopped dates
  • 1 lb. nuts, chopped
  • 4 1/2 c. flour (1 C. + 3 1/2 C.)
  • 1 t. baking powder
  • 1/2 t. cinnamon
  • 1/2 t. cloves
  • 1/2 t. mace
  • 1 lb. oleo or butter - room temp.
  • 1 lb. dark brown sugar
  • 10 eggs, separated
  • 1 c. honey (12 oz.)
  • 1 c. dark molasses
  • 1/2 c. bourbon
  • 1/2 c. wine or sweet cider

Instructions