Ingredients
- 1 C. butter softened
- 2 C. sugar
- 3 eggs
- 1 t. Vanilla
- 4 C. flour
- 1/2 t. salt
- 4 t. baking powder
- 2 T. milk
Instructions
Step 1
Sift dry ingredients together.
Step 2
Cream butter and sugar.
Step 3
Add eggs and vanilla.
Step 4
Beat until light and fluffy.
Step 5
Mix in to flour mixture alternately with milk.
Step 6
Refrigerate dough until easy to handle.
Step 7
Roll out dough and cut into desired.