Ingredients
- 1 lb. salmon (or more)
- 2 T. light soy sauce
- 1 T honey
- 2 T. medium dry sherry
- 1 sm. clove garlic, sliced
- 2-3 slices ginger root
- 1 T white wine
- fresh pepper to taste
Instructions
Step 1
Place salmon in flat baking dish.
Step 2
Combine remaining ingredients, except wine,